11,00€
This Pedro Ximénez isn’t just a wine; it’s a whisper of time, a warm embrace that envelops the soul.
With its mahogany hue and flashes of amber and iodine, it shines like an antique treasure in the light. On the nose, it reveals a depth and elegance, displaying notes of raisins, ripe dates, stalks, and a delicate citrus touch that gives the whole an unexpected freshness.
In the mouth it is pure silk: sweet, velvety, enveloping. Each sip leaves a lingering aftertaste, like a sweet memory that refuses to leave. A wine that is not just drunk—it is contemplated, felt, remembered.
Wine made from Pedro Ximénez raisins, hand-picked in late August and then left to dry in the sun on our drying racks for five to eight days.
During the drying process, special care is taken to ensure that dehydration is homogeneous and adequate, in order to achieve the desired sugar concentration. Finally, it is aged for 24 months in jars.
Grape variety: 100 % Pedro Ximénez
Wine Type: Vino dulce natural
Grape variety: 100 % Pedro Ximénez
Designation of origin: Montilla-Moriles, España
Alcohol Content: 15% Vol
Gastronomy:
Ideal as a dessert and to accompany cheese boards, foie, ice cream and pastries.
“All the images are informative, suggestions of presentation, of orientative character and not contractual. Meraki Olea Export reserves the right to modify the presentation of the packaging without prior notice and they do not have to coincide 100%”.
